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freeze-dried salmon could be the latest thing among health-conscious astronauts and military types and mountain climbers, thanks to work at the university of alaska fairbanks (uaf). researchers have devised a process that removes around 97 per cent of the moisture from salmon while preserving qualities such as taste and colour. the product is also quick to hydrate and can be stored at room temperature.

... they can also be used as flavourings in other foods such as soups, sauces and ready-to-eat savoury products

... more than 5,000 new products have been introduced to the us in the past five years according to the innova new product database “chips are the biggest market, but we’re also supplying it to firms making soups, crackers, pretzels, breakfast cereals, pasta and breads, and seasoning blends

... phosphated distarch phosphate has eu approval as a food stabiliser (e1413) in soups, sauces, gravies and pie fillings, but mgp ingredients seeks novel foods approval to use it as a healthful ingredient in white bread, processed breakfast cereals, pasta, cakes, biscuits and crackers and starch-based snack foods

... “we’re providing nutrition information on a range of important food categories such as bread, breakfast cereal, simmer sauces, processed meat and more recently we provided data on soups,” said dr lyn roberts, national ceo of the heart foundation

... us food makers, through the children’s food and beverage advertising initiative (cfbai), yesterday announced guidelines for ten categories, including dairy, soups and ready meals ... soups will be limited to 200 calories, 480mg of salt and 6g of sugar, although tomato-based products will be allowed up to 12g of sugar

... in the european union, it is currently used as a food additive (e1413) to stabilise the consistency of products such as soups, sauces, gravies and pie fillings, when they are frozen and thawed

... matthew cullum, marketing controller for the company’s heinz soups in the uk, said: “the new range includes our most popular varieties and provides one of your five a day in each recipe, so we hope heinz squeeze & stir will drive incremental sales for the category as a whole

... end products include raw and cooked meat, charcuterie and pastry products, sauces and soups, pre-prepared meals, snacks and pizzas

... products made at the factory include italian and asian meals, soups and side salads